This holiday weekend we’ll be celebrating all things freedom here in America. We’ll also be doing a lot of feasting in the process.
Burgers and dogs will assuredly be a staple on many barbecues come July 4, but if you’re looking for some other stars for the day, check out the recipe ideas below. You’ll find a link to my original post here on iWantToCook.com, where you can find step-by-step instructions and photos on how to make it.
Here’s to a happy, delicious Fourth!
- BBQ sauce: If you’re going to have some sort of meat on a barbecue, this is a must. Try my version for a real kick.
- Tapenade: This olive-based spread is amazing on crostini or as a dip for veggies.
- Homemade Salsa: You’ve got the chips, now make this. All you need is a blender, knife and a can opener.
- Corn avocado bacon salad: Need I say more?
- Summer relish: This stuff works magic on burgers and hot dogs.
- Oven-baked potato fries: These make baked potatoes look soooo boring.
- Orzo salad: This pasta salad is great for those wanting a lighter side dish.
- Couscous: Another light, no-brainer dish that’s a great side.
- Homemade vinaigrette: Got a whisk? Then you can make this.
- Hummus: You can make it yourself for a fraction of the price.
- Pasta salad: Two words: Dee-lish.
And remember: If you’re cooking meat, make sure it is actually done before stuffing it in your mouth or serving it to others.
Source: iwanttocook.com (defunct blog)
